Vermont Epicurean Mustards
This is an old standby in our sugarhouse, we’ve been selling this mustard for over a decade and that speaks for the quality of the product. All three varieties start with stone ground mustard and then a combination of the best spices and flavorings.
Roasted Garlic Country Mustard – The roasted garlic in this mustard makes it a good choice for meats and gravies or a dollop in a soup to add a little spice.
Smoky Habañero Country Mustard – Using a mixture of red and habañero peppers with other ingredients they add a smoky southwest taste. It makes a classic dip for tortillas and chips and pops a favorite burrito filling.
Vermont Maple Country Mustard – This is their most popular flavor and its great for dipping like wings or pretzels. Its got a nice sweet flavor from the maple syrup that’s been added. A great compliment on a sandwich, hot dog or hamburger.
Net wt 10 oz